Turkey-Spinach Casserole Recipe

Name: Turkey-spinach Casserole Recipe
Total time: 30 min
Yield: 4
Cuisine: French

Recipe By Better Homes and Gardens

Leftover turkey casseroles are the perfect way to use up extra protein after a holiday dinner. Or try this spinach casserole with leftover or rotisserie chicken any time of year.

4.6

10 Rating - Rate

Non Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Turkey-Spinach Casserole Recipe

10 ounce 1 package frozen chopped spinach or chopped broccoli
10.75 ounce 1 condensed reduced fat and reduced sodium cream of celery, chicken, mushroom, or broccoli soup
1 cup Water
2 tablespoon Margarine or butter
6 ounce 1 package chicken flavor stuffing mix
2 cup Chopped and cooked turkey or chicken
0.33000000000000007 cup Milk
1 tablespoon Grated parmesan cheese

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Nutrition
value

340

calories per serving

18 g Fat28 g Protein13 g Carbs1 g FiberOther

Current Totals

18 g Fat
28 g Protein
13 g Carbs
1 g Fiber

MacroNutrients

Carbs
13 g
Protein
28 g
Fiber
1 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
117 mg
Iron
2 mg
Vitamin A
20 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
39 mg
Manganese
0 mg
Phosphorus
308 mg
Selenium
26 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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