Turkey Poblano Tostadas Recipe

Name: Turkey Poblano Tostadas Recipe
Total time: 30 min
Yield: 2
Cuisine: Mexican

Recipe By Slender Kitchen

I could honestly eat tostadas every night for dinner and be a pretty happy lady. A huge part of this has to do the versatility of the crunchy baked tostada shell. Layered with any combination of beans, protein, and veggies you can take the simple tostada in so many different directions. Mexican.

4.9

10 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Turkey Poblano Tostadas Recipe

8 corn tortillas
2 teaspoon Olive oil
1 poblano pepper, seeded and chopped
0.5 red onion, sliced thin
1 pound 99% Lean Ground Turkey
2 garlic cloves, minced
1 tablespoon Tomato paste
2 teaspoon Cumin
1 teaspoon Paprika
0.5 teaspoon Oregano
0.5 teaspoon Coriander
Salt and pepper
1 cup Canned pinto beans, rinsed and drained
2 cup Shredded Lettuce
2 tomatoes, chopped
0.25 cup Cilantro
0.5 cup Reduced fat shredded cheese

Nutrition
value

642

calories per serving

27 g Fat64 g Protein33 g Carbs16 g FiberOther

Current Totals

27 g Fat
64 g Protein
33 g Carbs
16 g Fiber

MacroNutrients

Carbs
33 g
Protein
64 g
Fiber
16 g

Fats

Fat
27 g

Vitamins & Minerals

Calcium
497 mg
Iron
13 mg
Vitamin A
4408 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
6 mg
Vitamin B6
2 mg
Vitamin B9
192 mcg
Vitamin B12
0 mcg
Vitamin C
77 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
247 mg
Manganese
3 mg
Phosphorus
786 mg
Selenium
66 mcg
Zinc
10 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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