Turkey Meatball Soup With Quinoa Recipe

Ingredients For Turkey Meatball Soup With Quinoa Recipe

• 0.25 cup Quinoa, rinsed and drained
• 0.5 cup Water
• 0.5 cup Panko Bread Crumbs
• 0.5 cup Milk
• 1 pound Ground Turkey
• 1 teaspoon Minced Garlic
• 2 tablespoon Minced onion
• 3 tablespoon Parmesan Cheese, Grated
• 1 Large egg lightly beaten
• 2 tablespoon Chopped Parsley
• 1 teaspoon Lemon zest
• 1 teaspoon Kosher salt
• 0.5 teaspoon Black pepper
• 2 tablespoon Extra virgin olive oil
• 1 tablespoon Minced Garlic
• 3 cup Unsalted chicken broth, or stock, plus more as needed
• 1 sprig Thyme
• 1 sprig Rosemary
• 15 ounce Cannellini beans, canned and rinsed
• 15 ounce Dark red kidney beans, canned and rinsed
• 3 cup Spinach leaves
• Kosher salt, to season soup
• Black pepper, to season soup