Turkey Enchiladas Recipe

Name: Turkey Enchiladas Recipe
Total time: 45 min
Yield: 6
Cuisine: Turkish

Recipe By All Recipes

Use canned enchilada sauce to reduce the preparation time in these turkey filled corn tortillas with olives, onions and two cheeses.

4.3

20 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Turkey Enchiladas Recipe

2 cup Shredded cheddar and monterey cheese blend
1 Onion, chopped
1 can Sliced Black Olives
24 Corn Tortillas
1 can Red Enchilada Sauce

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Nutrition
value

147

calories per serving

9 g Fat14 g Protein2 g Carbs1 g FiberOther

Current Totals

9 g Fat
14 g Protein
2 g Carbs
1 g Fiber

MacroNutrients

Carbs
2 g
Protein
14 g
Fiber
1 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
460 mg
Iron
1 mg
Vitamin A
248 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
1 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
299 mg
Selenium
9 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.