Turkey Pumpkin Enchiladas Recipe

Name: Turkey Pumpkin Enchiladas Recipe
Total time: 55 min
Yield: 8
Cuisine: Turkish

Recipe By All Recipes

Turkey and pumpkins, both natives of mexico, make perfect partners in these hearty enchiladas topped with chipotle-tomato sauce and cheese. This is a great way to use up leftover turkey, and a great excuse to make a turkey--even if it isn't thanksgiving.

4.4

18 Rating -

Rate

Non Vegdiet

55minstotal

20minsPrep

35minsCook

55m.total

20m.Prep

35m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Turkey Pumpkin Enchiladas Recipe

As required Cooking spray
1/2 cup Chopped cooked turkey
0.13 can Refried Beans
0.13 can Pure pumpkin puree
0.03 cup Taco seasoning mix
0.13 can Tomato Sauce
0.13 As required Chipotle pepper in adobo sauce, or more
1/4 tablespoon Chicken Bouillon Granules
1 Whole Wheat Tortillas

Nutrition
value

119

calories per serving

5 g Fat16 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
16g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
16g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
24mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
151mg
Selenium
16mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By All Recipes