Turkey Breast With Raspberry Salsa Recipe

Recipe By EatingWell

Don't serve turkey just during the holidays In this main dish, it's paired with a sweet and slightly-spicy sauce, made from raspberry jam, dijon mustard, and store-bought salsa, and is perfect for any time of the year.

4.9
21 Rating - Rate
Non Vegdiet
30minstotal

ingredients serves

8
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Ingredients For Turkey Breast With Raspberry Salsa Recipe

Nutrition
value
232
calories per serving
11 g Fat31 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 11 g Fat
  • 31 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    31 g
  • Fiber
    0 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    24 mg
  • Iron
    1 mg
  • Vitamin A
    45 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    32 mg
  • Manganese
    0 mg
  • Phosphorus
    260 mg
  • Selenium
    20 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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