Tuna San Choy Bau Recipe

Name: Tuna San Choy Bau Recipe
Total time: 25 min
Yield: 2
Cuisine: Asian

Recipe By Taste

4.5

17 Rating - Rate

Non Vegdiet

25minstotal

20minsPrep

5minsCook

ingredients serves

Add to Shopping List

Ingredients For Tuna San Choy Bau Recipe

50 gram Dried rice vermicelli noodles
1 teaspoon Peanut oil
2 centimeter Piece fresh ginger, finely grated
2 Green Onions, Thinly Sliced
0.25 cup Finely chopped sliced water chestnuts
185 gram Can tuna in springwater, drained
2 teaspoon Hoisin Sauce
2 teaspoon Oyster Sauce
4 Small iceberg lettuce leaves

Nutrition
value

374

calories per serving

5 g Fat31 g Protein50 g Carbs8 g FiberOther

Current Totals

5 g Fat
31 g Protein
50 g Carbs
8 g Fiber

MacroNutrients

Carbs
50 g
Protein
31 g
Fiber
8 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
152 mg
Iron
8 mg
Vitamin A
2289 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
64 mg
Vitamin B9
1374 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
1 mg
Phosphorus
489 mg
Selenium
36 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.