Ingredients For Tuna Olive Capsicum And Herb Recipe
95 gram Can tuna in spring water, drained, flaked
2 tablespoon Pitted black olives, chopped
0.5 Red capsicum, seeded, finely diced
1 tablespoon Chopped fresh flat leaf parsley, plus extra to garnish
1 teaspoon Lemon juice
Nutrition value
359
calories per serving
29 g Fat24 g Protein2 g Carbs< 1 g FiberOther
Current Totals
29 g Fat
24 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
24 g
Fiber
1 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
50 mg
Iron
2 mg
Vitamin A
369 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
65 mg
Vitamin B9
1333 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
289 mg
Selenium
22 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment