Tuna And Egg Salad Recipe

Name: Tuna And Egg Salad Recipe
Total time: 45 min
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.8

30 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

Add to Shopping List

Ingredients For Tuna And Egg Salad Recipe

4 Large eggs
1 pound Green beans, cut crosswise into thirds
4 Red potatoes, halved
3 tablespoon Extra virgin olive oil
2 tablespoon Lemon juice
Salt and pepper
1.5 cup Grape Tomatoes, Halved

Nutrition
value

309

calories per serving

16 g Fat20 g Protein21 g Carbs3 g FiberOther

Current Totals

16 g Fat
20 g Protein
21 g Carbs
3 g Fiber

MacroNutrients

Carbs
21 g
Protein
20 g
Fiber
3 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
49 mg
Iron
3 mg
Vitamin A
516 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
29 mg
Vitamin B9
641 mcg
Vitamin B12
0 mcg
Vitamin C
58 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
63 mg
Manganese
0 mg
Phosphorus
283 mg
Selenium
30 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.