Tuna Pasta Salad With Egg Recipe

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This italian-inspired pasta salad with tuna, mayonnaise, and hard-boiled eggs is quick and easy to make and a great addition to any barbeque or potluck.

3.9
11 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Tuna Pasta Salad With Egg
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ingredients serve

Ingredients for Tuna Pasta Salad With Egg Recipe

  • 0.13 Package penne pasta
  • 1/4 tablespoon Olive oil
  • 1/4 can Tuna, drained and flaked
  • 0.19 cup Mayonnaise
  • 0.13 Lemon juiced
  • 1/2 tablespoon Capers
  • 0.08 cup Sweet corn, drained
  • 0.13 Red Bell Pepper, Finely Chopped
  • 0.06 Cucumber, Finely Chopped
Nutrition
value
53
calories per serving
4 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    9mg
  • Iron
    < 1mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    19mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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