0.5 cup Mango, peeled and chopped fresh is best but frozen thawed is okay
0.5 cup Poblano pepper, seeded and chopped about 1 small poblano
0.5 cup Red bell pepper, seeded and chopped about 1/2 of a pepper
2 Green Onions, Chopped
2 tablespoon Parsley or cilantro, chopped
1 Lime juiced
0.25 teaspoon Salt
Nutrition value
313
calories per serving
12 g Fat28 g Protein22 g Carbs3 g FiberOther
Current Totals
12 g Fat
28 g Protein
22 g Carbs
3 g Fiber
MacroNutrients
Carbs
22 g
Protein
28 g
Fiber
3 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
99 mg
Iron
3 mg
Vitamin A
323 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
170 mg
Vitamin B9
1354 mcg
Vitamin B12
0 mcg
Vitamin C
89 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
65 mg
Manganese
0 mg
Phosphorus
308 mg
Selenium
46 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment