Ingredients For Triple Decker Grilled Shrimp BLT With Avocado And Chipotle Mayo Recipe
1 cup Mayonnaise
1 Chipotle Pepper In Adobo Sauce
0.5 Lime, juiced
1 pinch Salt
1 pinch Ground black pepper
4 Slices Bacon
8 Extra-large shrimp - peeled, deveined, and tails removed
1 tablespoon Olive oil
As required Salt and ground black pepper
1 Avocado, peeled, pitted and sliced
2 Leaves romaine lettuce
4 Slices ripe red tomato
Nutrition value
959
calories per serving
52 g Fat75 g Protein48 g Carbs8 g FiberOther
Current Totals
52 g Fat
75 g Protein
48 g Carbs
8 g Fiber
MacroNutrients
Carbs
48 g
Protein
75 g
Fiber
8 g
Fats
Fat
52 g
Vitamins & Minerals
Calcium
264 mg
Iron
5 mg
Vitamin A
2874 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
148 mcg
Vitamin B12
6 mcg
Vitamin C
98 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
184 mg
Manganese
1 mg
Phosphorus
799 mg
Selenium
140 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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