Triple Decker Sandwich Recipe

Cooking Directions

• STEP 1.Spread mayonnaise on one side of each slice of bread.
• STEP 2.Layer one slice of bread with lettuce, tomato, turkey, and Swiss cheese.
• STEP 3.Place another slice of bread on top and layer it with ham, cheddar cheese, and pickles.
• STEP 4.Top with the third slice of bread and press down gently to secure the layers.
• STEP 5.Cut the sandwich into quarters or halves for easier handling.
• STEP 6.Serve the triple decker sandwich with chips or a pickle on the side.

Cooking Tips

• Feel free to use any combination of deli meats and cheeses that you prefer.
• Add condiments like mustard, mayonnaise, or pesto for extra flavor.
• To make the sandwich more portable, wrap it tightly in plastic wrap or foil.

Storage and Serving

• This sandwich is best served immediately to maintain the freshness of the ingredients.
• If you have leftovers, wrap the sandwich tightly in plastic wrap or foil and store it in the refrigerator.
• Enjoy the leftovers within 1-2 days for the best taste and texture.