8 ounce 1/2 tub light cream cheese with chive and onion or roasted garlic
18 Fresh basil leaves
0.25 inch 1/2 jar roasted red sweet peppers, well drained and cut into wide strips
4 ounce Thinly sliced cooked roast beef, ham, and/or turkey
Nutrition value
160
calories per serving
14 g Fat6 g Protein2 g Carbs< 1 g FiberOther
Current Totals
14 g Fat
6 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
6 g
Fiber
0 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
46 mg
Iron
0 mg
Vitamin A
131 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
7 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
11 mg
Manganese
0 mg
Phosphorus
80 mg
Selenium
7 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
