Tomato Artichoke Soup With Fennel And Tarragon Recipe

Recipe By Feastingathome

Tomato artichoke soup, made with simple pantry ingredients, ready to serve in 20 minutes. A quick and easy vegan soup recipe

4.9
22 Rating - Rate
Vegdiet
20minstotal
10minsPrep
15minsCook

ingredients serves

8
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Ingredients For Tomato Artichoke Soup With Fennel And Tarragon Recipe

Nutrition
value
268
calories per serving
12 g Fat23 g Protein20 g Carbs15 g FiberOther

Current Totals

  • 12 g Fat
  • 23 g Protein
  • 20 g Carbs
  • 15 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    23 g
  • Fiber
    15 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    419 mg
  • Iron
    8 mg
  • Vitamin A
    1045 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    43 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    40 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    168 mg
  • Manganese
    3 mg
  • Phosphorus
    276 mg
  • Selenium
    15 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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