Tom Kha Udon Soup With Mushrooms Recipe

Recipe By Serious Eats

We're taking tom kha gai, the famous thai coconut chicken soup, and changing it up. We're removing the "Gai" from both the name and the dish, doubling the amount of mushrooms, adding to it the bouncy udon noodles which is very thai , and replacing the source of salinity from the traditional fish sauce to salt . We're also switching from chicken broth to vegetable broth.

4.6
13 Rating - Rate
Non Vegdiet
20minstotal

ingredients serves

4
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Ingredients For Tom Kha Udon Soup With Mushrooms Recipe

Nutrition
value
387
calories per serving
28 g Fat23 g Protein10 g Carbs7 g FiberOther

Current Totals

  • 28 g Fat
  • 23 g Protein
  • 10 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    23 g
  • Fiber
    7 g

Fats

  • Fat
    28 g

Vitamins & Minerals

  • Calcium
    36 mg
  • Iron
    1 mg
  • Vitamin A
    15 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    5 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    32 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    39 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    47 mg
  • Manganese
    1 mg
  • Phosphorus
    177 mg
  • Selenium
    18 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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