Toasted Clubs with Dill Mayo Recipe

Ingredients For Toasted Clubs with Dill Mayo Recipe

• 2 tablespoon Fat free mayonnaise
• 0.25 teaspoon Dill Weed
• 0.75 teaspoon Lemon juice, divided
• 0.125 teaspoon Pepper
• 4 Slices whole wheat bread, toasted
• 4 Thin slices deli roast beef
• 4 Thin slices deli ham
• 2 Slices reduced fat provolone cheese
• 2 Bibb lettuce leaves
• 2 Slices Tomato
• 2 Center cut bacon strips, cooked and crumbled
• 0.25 cup Alfalfa sprouts
• 0.25 Medium ripe avocado, peeled and sliced