Three cheese pumpkin pasta rollups, a delicious combination of pumpkin, nutmeg, cinnamon, and sage together in a creamy pasta sauce baked with three cheese.
Ingredients For Three Cheese Pumpkin Pasta Roll Ups Recipe
12 Lasagna noodles
8 ounce Fresh ricotta cheese
15 ounce Pumpkin puree
2 cup Chicken
8 ounce Heavy cream
2 teaspoon Nutmeg
1 teaspoon Cinnamon
1 tablespoon Dried sage
1 teaspoon Salt to taste
0.5 teaspoon Pepper
2 tablespoon Cornstarch
2 Cloves garlic minced
1 Medium green onion chopped finely
1 tablespoon Olive oil
0.75 cup Grated pecorine romano cheese
0.25 cup Finely grated parmesan cheese
Nutrition value
485
calories per serving
23 g Fat39 g Protein30 g Carbs7 g FiberOther
Current Totals
23 g Fat
39 g Protein
30 g Carbs
7 g Fiber
MacroNutrients
Carbs
30 g
Protein
39 g
Fiber
7 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
602 mg
Iron
4 mg
Vitamin A
447 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
144 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
2 mg
Phosphorus
488 mg
Selenium
41 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment