Ingredients For Thai Style Prawn & Rice Noodle Soup Recipe
125 gram Rice vermicelli
2 Stalks lemon grass
3 Double kaffir lime leaves
4 cup Massel chicken style liquid stock
2 Snow white corn cobs, kernels removed
100 gram Small swiss brown mushrooms, thinly sliced
250 gram Truss tomatoes, diced
500 gram Green king prawns, peeled, de veined with tails intact
2 Limes juiced
1 tablespoon Fish sauce
2 teaspoon Sambal olek
Nutrition value
621
calories per serving
25 g Fat54 g Protein44 g Carbs14 g FiberOther
Current Totals
25 g Fat
54 g Protein
44 g Carbs
14 g Fiber
MacroNutrients
Carbs
44 g
Protein
54 g
Fiber
14 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
195 mg
Iron
9 mg
Vitamin A
1996 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
271 mg
Vitamin B9
2404 mcg
Vitamin B12
0 mcg
Vitamin C
74 mg
Vitamin E
3 mg
Copper
2 mcg
Magnesium
162 mg
Manganese
1 mg
Phosphorus
746 mg
Selenium
47 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment