One Pot Thai-Style Rice Noodles Recipe

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This recipe for chicken, vegetables, and rice noodles served in a full-flavored asian-inspired sauce makes a colorful and tasty one-dish meal.

4.2
29 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
15minsCook
40m.total
20m.Prep
15m.Cook
One Pot Thai-Style Rice Noodles
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ingredients serve

Ingredients for One Pot Thai-Style Rice Noodles Recipe

  • 1/2 tablespoon Cornstarch
  • 0.38 tablespoon Water
  • 1.50 cup Chicken Broth
  • 0.63 tablespoon Soy sauce
  • 1/4 tablespoon Fish sauce
  • 1/4 tablespoon Rice vinegar
  • 1/4 tablespoon Chile garlic sauce , or more to taste
  • 1/2 teaspoon Vegetable Oil
  • 1/2 teaspoon Minced fresh ginger root
  • 1/2 Cloves Garlic, Minced
  • 1/4 teaspoon Ground coriander
  • 1/4 Package thick rice noodles
  • 1/4 cup Sliced zucchini
  • 1/4 cup Sliced red bell pepper
  • 1/2 inch Cooked chicken breasts, cut into 1 cubes
  • 0.06 cup Crushed Peanuts
Nutrition
value
446
calories per serving
17 g Fat54 g Protein14 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    54g
  • Carbs
    14g
  • Fiber
    4g

MacroNutrients

  • Carbs
    14g
  • Protein
    54g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    1mg
  • Vitamin A
    229mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    53mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    81mg
  • Manganese
    1mg
  • Phosphorus
    377mg
  • Selenium
    45mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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