With hy-vee short cuts, you can save time making this thai peanut salad recipe. Plus you can enjoy fresh produce mixed in a delicious sauce Watch how this recipe comes together on an episode of healthy you on hstv.
8 ounce Hy vee fish market fully cooked frozen shrimp
0.5 C. of hy vee salted party peanuts
0.5 C. of cilantro
0 Hy vee salt
0 Hy vee ground black pepper
Nutrition value
154
calories per serving
7 g Fat14 g Protein9 g Carbs2 g FiberOther
Current Totals
7 g Fat
14 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
14 g
Fiber
2 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
100 mg
Iron
2 mg
Vitamin A
614 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
1 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
146 mg
Selenium
24 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment