Thai-Inspired Vegan Coconut Curry Recipe

Name: Thai-inspired Vegan Coconut Curry Recipe
Total time: 50 min
Yield: 4
Cuisine: Indian

Recipe By All Recipes

Panang curry paste, tofu, green beans, and potatoes bring thai-inspired flavor to this vegan coconut curry dish.

4.8

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50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Thai-Inspired Vegan Coconut Curry Recipe

2 tablespoon Vegetable oil, divided, or as needed
1 Package extra-firm tofu, cubed
0.5 Medium yellow onion, thinly sliced
4 teaspoon Panang curry paste
1 can Coconut milk
1 cup Vegetable Broth
4 Large red potatoes, peeled and cubed

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Nutrition
value

205

calories per serving

9 g Fat11 g Protein20 g Carbs3 g FiberOther

Current Totals

9 g Fat
11 g Protein
20 g Carbs
3 g Fiber

MacroNutrients

Carbs
20 g
Protein
11 g
Fiber
3 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
22 mg
Iron
1 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
110 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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