Thai Chicken Spiralized Zucchini Salad Recipe

Ingredients For Thai Chicken Spiralized Zucchini Salad Recipe

• 0.25 cup Natural peanut butter
• 2 tablespoon Rice vinegar
• 2 tablespoon Lime juice
• 3 teaspoon Sesame oil
• 1 tablespoon Soy sauce
• 2 tablespoon Honey
• 2 Cloves garlic, finely grated
• 1 tablespoon Ginger, finely grated
• 0.5 teaspoon Salt
• 0.25 teaspoon Red pepper flakes, optional
• 2 Boneless skinless chicken breasts, cut into small strips
• 1 tablespoon Olive oil
• 1 Medium zucchini
• 2 Medium carrots
• 0.25 Red onion, very thinly sliced
• 1 Red bell pepper, very thinly sliced
• Crushed peanuts and/or sesame seeds for garnish
• Cilantro for garnish