4 part Scallions, white and light greenseparated, thinly sliced
1.25 pound Boneless, skinless chicken thighs
2 cup Cooked black forbidden rice
0.5 Red pepper, small-diced
4 cup Baby spinach
0.25 cup Chopped Fresh Cilantro
2 tablespoon Freshly squeezed lime juice
1 teaspoon Fish sauce
Crushed Peanuts
Extra cilantro
Nutrition value
1621
calories per serving
52 g Fat109 g Protein171 g Carbs15 g FiberOther
Current Totals
52 g Fat
109 g Protein
171 g Carbs
15 g Fiber
MacroNutrients
Carbs
171 g
Protein
109 g
Fiber
15 g
Fats
Fat
52 g
Vitamins & Minerals
Calcium
455 mg
Iron
26 mg
Vitamin A
10502 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
29 mg
Vitamin B6
3 mg
Vitamin B9
602 mcg
Vitamin B12
0 mcg
Vitamin C
125 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
580 mg
Manganese
8 mg
Phosphorus
1194 mg
Selenium
90 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
