Teriyaki Chicken Casserole Recipe

Ingredients For Teriyaki Chicken Casserole Recipe

• 3 cup Fried rice
• 1 Breast of chicken
• 1 Small package found in produce department stir fry vegetables including broccoli, sprouts, carrots and snow peas
• 0.75 cup San j tamari soy sauce
• 0.5 cup Water
• 0.33000000000000007 cup Brown sugar
• 1 tablespoon Honey
• 0.75 teaspoon Ground ginger
• 1 teaspoon Sesame oil
• 1 Small garlic clove minced fine
• 2 tablespoon Corn starch