Tawa Fried Capsicum Bhajji Recipe

Recipe By Better Butter

People won't like to have more oil content, so i tried to fry capsicum bhajji on hot tawa and got success. It is so tasty and healthy snacks by using leftover fermented dosa batter and some gram flour with some oil.

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Vegdiet
15minstotal
5minsPrep
10minsCook

Recipe Video

Step by step video of how to make Tawa Fried Capsicum Bhajji

ingredients serves

3
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Ingredients For Tawa Fried Capsicum Bhajji Recipe

Nutrition
value
189
calories per serving
21 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • 21 g Fat
  • < 1 g Protein
  • < 1 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    0 g
  • Protein
    0 g
  • Fiber
    0 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    1 mg
  • Iron
    0 mg
  • Vitamin A
    11 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    0 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    2 mg
  • Manganese
    0 mg
  • Phosphorus
    2 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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