Taiwanese Danzai Noodle Soup Recipe

Ingredients For Taiwanese Danzai Noodle Soup Recipe

• 6 Large shell on shrimp, preferably with heads, shells and heads removed and reserved, shrimp deveined
• 6 cup Chicken or pork stock or low sodium chicken broth
• Kosher salt and freshly ground white pepper
• 2 cup Taiwanese meat sauce, warmed
• 2 pound Fresh or dried chinese wheat noodles, such as lo mein or chow mein noodles
• 3 Large cloves garlic, grated
• 6 teaspoon Asian black rice vinegar