Swiss Cheese Green Bean Casserole Recipe

Recipe By All Recipes

The traditional green bean casserole gets a different twist with fresh green beans in a sour cream-based sauce topped with swiss cheese and buttery corn flakes. Serve during the holidays or special occasions!

3.8
23 Rating - Rate
Vegdiet
55minstotal
20minsPrep
35minsCook

ingredients serves

8
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Ingredients For Swiss Cheese Green Bean Casserole Recipe

Nutrition
value
261
calories per serving
5 g Fat9 g Protein46 g Carbs1 g FiberOther

Current Totals

  • 5 g Fat
  • 9 g Protein
  • 46 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    46 g
  • Protein
    9 g
  • Fiber
    1 g

Fats

  • Fat
    5 g

Vitamins & Minerals

  • Calcium
    138 mg
  • Iron
    7 mg
  • Vitamin A
    57 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    29 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    31 mg
  • Manganese
    0 mg
  • Phosphorus
    141 mg
  • Selenium
    7 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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