Sweetcorn Soup Recipe

Cooking Directions

• STEP 1.In a blender, blend the corn kernels with vegetable broth until smooth.
• STEP 2.Pour the mixture into a pot and bring to a boil.
• STEP 3.Reduce heat and simmer for about 15 minutes, stirring occasionally.
• STEP 4.Season with salt and pepper to taste.
• STEP 5.Serve the soup hot, garnished with some fresh herbs if desired.

Storage and Serving

• Store any leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat the soup on the stovetop or in the microwave before serving.
• Serve the soup as a starter or as a light lunch with some crusty bread on the side.