I love German food, so I tried out the recipe for this on my family and they really like it. I like to serve this side dish with German noodles and pork cutlets or a roast. Sherry DeHaann, Hays, Kansas.
Ingredients For Sweet-Sour Beans And Carrots Recipe
2 cup Sliced Carrots
4 cup Frozen cut green beans
4 Bacon strips, diced
2 Medium onions, finely chopped
2 Medium tart apples, peeled and diced
0.25 cup Cider vinegar
2 tablespoon Sugar
1 teaspoon Salt
Nutrition value
53
calories per serving
1 g Fat1 g Protein9 g Carbs2 g FiberOther
Current Totals
1 g Fat
1 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
1 g
Fiber
2 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
24 mg
Iron
1 mg
Vitamin A
1015 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
21 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
27 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment