Ingredients For Sweet And Spicy Roasted Butternut Squash Recipe
1 inch 1 large butternut squash, peeled, seeded and cut into cubes
2 tablespoon Olive oil
2 tablespoon Pure maple syrup
1 tablespoon Sriracha chili sauce or more to make it spicier
0.75 teaspoon Sea salt
0.25 cup Cubed or crumbed feta cheese, optional
Nutrition value
118
calories per serving
9 g Fat2 g Protein7 g Carbs< 1 g FiberOther
Current Totals
9 g Fat
2 g Protein
7 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
1 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
48 mg
Iron
0 mg
Vitamin A
31 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
50 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment