Sun Dried Tomato Spinach Chicken Pasta Alfredo Recipe

Ingredients For Sun Dried Tomato Spinach Chicken Pasta Alfredo Recipe

• 1 Medium onion finely diced
• 3 Cloves garlic minced
• 1 pound Boneless skinless chicken breasts cut into 1/2 in cubes
• 0.25 cup Butter
• 0.33000000000000007 cup White whole wheat flour
• 3 cup Milk
• 0.5 cup 1/2 and half cream
• 4 cup Chicken
• 12 ounce Uncooked rigatoni pasta
• 0.5 cup Grated parmesan cheese
• 0.5 cup Oil packed sun dried tomatoes finely chopped
• 1 cup Baby spinach leaves
• As required Salt and pepper to taste