Sugar Free Whole Wheat Chocolate Muffins Recipe

Name: Sugar Free Whole Wheat Chocolate Muffins Recipe
Total time: 40 min
Yield: 2
Cuisine: Indian

#BPF Hey Foodies, "Whole Wheat Chocolate Muffins with Jaggery" Make these easy and healthier 100% whole wheat muffins with chocolate chips and jaggery. They are so fluffy, moist and do not use any eggs. Hope you all like it.

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Ingredients For Sugar Free Whole Wheat Chocolate Muffins Recipe

1 Cup whole wheat flour
0.5 Tsp baking soda (bs)
1 Tbsp unsalted buttter
0.25 Cups oil
2 Tbsp cocoa powder
0.5 Cup milk
1 Tsp vinegar
0.5 Tsp chocolate essence or vanilla essence
1 Tbsp unsalted buttter
1 Tsp baking powder
0.5 Cup Jaggery powder

Directions : Sugar Free Whole Wheat Chocolate Muffins Recipe

STEP 1. Take a bowl add butter,oil and jaggery powder and mix it all well.
STEP 2.Now take a luke warm milk add vinegar in it and mix it and keep it a side for few minutes,till it becomes curdle.
STEP 3.Now add this curdle milk in a butter,oil and jaggery mix bowl and mix it properly.
STEP 4.Now sieve flour,bp,bs and cocoa powder in another bowl. And now add this flour in batches in a wet ingredient.And mix it using cut and fold method.
STEP 5.Like this mix all flour and make a batter. Not flowing consistency.
STEP 6. Now pour this batter in a muffin liners or cups and put some chocochips on top(optional)and bake it in a pre heated oven for 20-25 minutes at 180 degree.Or till toothpick comes out clean.
STEP 7.Now cool down them and decorate it with some chocolate syrup and ready to serve. Enjoy.

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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe available on Payal Hanumant Thakur's community profile

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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