Stuffed Bell Peppers Recipe

Ingredients For Stuffed Bell Peppers Recipe

• 2.5 cup Cooked White Rice
• 8 Medium Bell Peppers
• 1 pound Ground Pork
• 1 pound Ground Turkey
• 2 Eggs
• 4 Medium carrots grated
• 3 tablespoon Oil
• 1 tablespoon Butter
• 0.75 cup Mushroom marinara
• 1 tablespoon Salt for meat mixture
• 1 teaspoon Salt for boiling water
• 2 tablespoon Vinegar
• 2 tablespoon Oil
• 2 Carrots grated
• 1 teaspoon Mrs. dash
• 1 tablespoon Sour cream
• 0.75 cup Mushroom marinara