Spicy Italian Stuffed Bell Peppers Recipe
Recipe By Barefeet In The Kitchen
Stuffed bell peppers are loaded with italian flavor and just a hint of heat.
4.2
29 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Spicy Italian Stuffed Bell Peppers Recipe
- 1/4 pound Ground Beef
- 1/4 Medium sweet onion finely diced
- 0.13 cup Uncooked long grain white rice
- 1/4 cup Water
- 1.50 Red bell peppers orange and yellow peppers are good too
- 2 ounce Canned black olives drained and roughly chopped
- 2 ounce Fresh mushrooms sliced or chopped
- 4 ounce Spaghetti sauce use your favorite homemade or canned variety
- 1/2 tablespoon Worcestershire sauce
- 0.06 teaspoon Granulated garlic garlic powder is fine
- 0.06 teaspoon Onion powder
- 0.13 teaspoon Salt
- 0.13 teaspoon Fresh black pepper
- 1/4 teaspoon Italian Seasoning
- 1/2 teaspoon Crushed Red Pepper Flakes
- 0.13 cup Your favorite cheese shredded or thinly sliced
Nutrition
value
value
1068
calories per serving
79 g Fat43 g Protein46 g Carbs30 g FiberOther
Current Totals
- Fat79g
- Protein43g
- Carbs46g
- Fiber30g
MacroNutrients
- Carbs46g
- Protein43g
- Fiber30g
Fats
- Fat79g
Vitamins & Minerals
- Calcium147mg
- Iron12mg
- Vitamin A1028mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B61mg
- Vitamin B9175mcg
- Vitamin B120mcg
- Vitamin C298mg
- Vitamin E9mg
- Copper2mcg
- Magnesium176mg
- Manganese1mg
- Phosphorus791mg
- Selenium20mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Barefeet In The Kitchen