Straccetti Recipe

Ingredients For Straccetti Recipe

• 1 cup Dry white wine
• 2 tablespoon Worcestershire sauce
• 2 tablespoon Dijon mustard
• 1 Beef flank steak
• 1 Package uncooked linguine pasta
• 2 tablespoon Olive oil
• 1 Large vidalia onion, wedged
• 2 cup Sliced portobello mushrooms
• 4 Cloves Garlic, Chopped
• 2 cup Beef Stock
• 1 cup White wine
• 1 tablespoon Italian style seasoning
• As required Salt and ground black pepper
• 2 Ripe tomatoes, cut into wedges