Sticky Honey-Lime Chicken With Orange And Pistachio Couscous Recipe

Ingredients For Sticky Honey-Lime Chicken With Orange And Pistachio Couscous Recipe

• 0.25 cup Lime marmalade
• 2 tablespoon Honey
• 1 tablespoon Finely Chopped Fresh Mint
• 4 Large skinless chicken thigh cutlets
• 1 cup Wholemeal couscous
• 1 bunch Asparagus, trimmed, halved lengthways and crossways
• 0.5 cup Orange juice
• 0.5 cup Boiling water
• 1 tablespoon Extra virgin olive oil
• 1 teaspoon Finely grated orange rind
• 0.33000000000000007 cup Dried Apricots, Chopped
• 0.25 cup Pistachio kernels, toasted, chopped
• 0.5 Small red onion, thinly sliced
• 0.25 cup Fresh mint leaves, shredded, plus extra leaves to serve