Ingredients For Stewed White Beans With Green Chile And Herbs Recipe
1 pound Dried cannellini beans, soaked overnight and drained
2 tablespoon Extra Virgin Olive Oil, Plus More For Drizzling
1 Medium Onion, Finely Chopped
1 Celery rib, finely chopped
3 Garlic Cloves, Finely Chopped
3 Bay leaves
1 Large poblano chile, seeded and finely chopped
Kosher salt
Pepper
0.5 cup Dry vermouth or dry white wine
Nutrition value
75
calories per serving
5 g Fat< 1 g Protein4 g Carbs2 g FiberOther
Current Totals
5 g Fat
< 1 g Protein
4 g Carbs
2 g Fiber
MacroNutrients
Carbs
4 g
Protein
1 g
Fiber
2 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
32 mg
Iron
2 mg
Vitamin A
262 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
19 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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