Filet And Potato Skewers Recipe

Ingredients For Filet And Potato Skewers Recipe

• 1 pound Baby yukon gold potatoes
• 3 piece Beef tenderloin/filet
• 0.5 teaspoon Salt
• 0.5 teaspoon Freshly cracked black pepper
• 1 piece Bell pepper, cut into
• 1 piece Red onion, cut into
• 0.75 cup Fresh parsley
• 3 tablespoon Fresh oregano
• 3 tablespoon Fresh rosemary, chopped
• 2 Garlic cloves, minced
• 0.25 cup Red wine vinegar
• 0.6699999999999999 cup Olive oil
• 0.5 teaspoon Salt
• 0.5 teaspoon Pepper
• 0.25 teaspoon Crushed red pepper flakes