500 gram About cleaned, ready to cook squid, thawed if frozen
Oil, for deep fat frying
Hot chilli sauce, to serve
For the batter
125 gram Plain flour
7 gram 1 sachet easy blend dried yeast
Salt and ground black pepper
Nutrition value
98
calories per serving
2 g Fat20 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
20 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
20 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
18 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
126 mg
Vitamin B9
1625 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
209 mg
Selenium
59 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
