Squash Carpaccio With Goat Cheese And Figs Recipe

Name: Squash Carpaccio With Goat Cheese And Figs Recipe
Total time: 70 min
Yield: 10
Cuisine: Italian

Recipe By Better Homes and Gardens

Use a vegetable peeler to peel the length of the squash into wide ribbons.

4.9

23 Rating - Rate

Non Vegdiet

1hr 10minstotal

20minsPrep

50minsCook

ingredients serves

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Ingredients For Squash Carpaccio With Goat Cheese And Figs Recipe

1 pound Zucchini, trimmed
1 pound Yellow summer squash, trimmed
1.5 teaspoon Kosher salt
0.25 cup Olive oil
1 tablespoon Lemon juice
0.25 teaspoon Pepper
2 ounce Goat cheese, crumbled
4 Fresh figs, stemmed and quartered

Nutrition
value

calories per serving

7 g Fat2 g Protein2 g Carbs1 g FiberOther

Current Totals

7 g Fat
2 g Protein
2 g Carbs
1 g Fiber

MacroNutrients

Carbs
2 g
Protein
2 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
35 mg
Iron
0 mg
Vitamin A
40 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
14 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
9 mg
Manganese
0 mg
Phosphorus
29 mg
Selenium
1 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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