Spinach-Chicken Breast Rolls Recipe

Cooking Directions

• STEP 1.Preheat the oven to 375���F (190���C).
• STEP 2.In a bowl, mix together spinach, garlic, cheese, salt, and pepper.
• STEP 3.Place a spoonful of the spinach mixture on each chicken breast and roll up tightly.
• STEP 4.Secure with toothpicks and place in a baking dish.
• STEP 5.Bake for 25-30 minutes or until chicken is cooked through.
• STEP 6.Remove toothpicks before serving.

Cooking Tips

• You can use fresh or frozen spinach for this recipe.
• Feel free to add your favorite herbs and spices to the spinach mixture for extra flavor.
• Serve with a side of roasted vegetables or a salad.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in a microwave or in the oven before serving.
• Serve with a drizzle of lemon juice for a refreshing touch.