Ingredients For Spicy Sausage Ragu With Pasta Ribbons Recipe
1 tablespoon Olive oil
8 Spicy italian sausages, skins removed, coarsely chopped
2 Brown onions, finely chopped
6 Slices hot pancetta, coarsely chopped
3 Garlic Cloves, Crushed
2 Birds eye chillies, seeded, finely chopped
1 cup Dry red wine
400 gram 2 cans italian chopped tomatoes
2 tablespoon Tomato paste
2 tablespoon Coarsely chopped oregano
375 gram 2 pkt fresh lasagne sheets
Nutrition value
118
calories per serving
3 g Fat3 g Protein14 g Carbs3 g FiberOther
Current Totals
3 g Fat
3 g Protein
14 g Carbs
3 g Fiber
MacroNutrients
Carbs
14 g
Protein
3 g
Fiber
3 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
104 mg
Iron
2 mg
Vitamin A
47 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
27 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
1 mg
Phosphorus
34 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
