Spicy prawn pilaf Recipe

Ingredients For Spicy prawn pilaf Recipe

• 1 kilogram Prawns with shells
• 4 Onion
• 1.5 tablespoon ginger paste
• 1.5 tablespoon garlic paste
• 2 teaspoon Red chilli powder
• 1.5 teaspoon cumin powder
• 0.5 teaspoon Garam masala Powder
• 0.5 teaspoon turmeric powder powder
• 1 tablespoon Salt
• 2 tomato large, pureed
• 1 tablespoon coconut fresh ground
• 1 cup Oil
• 5 Green chillies roughly chopped
• 1 cup coriander leaves roughly chopped
• 2 tablespoon Water
• 1 Juice of lime
• 0.5 teaspoon saffron strands soaked in 2 tablespoon hot milk
• For rice
• 1 kilogram Basmati rice
• 8 Mint leaves
• 4 Sea salt tableaspoon