Spicy Pork Belly Bulgogi Recipe

Name: Spicy Pork Belly Bulgogi Recipe
Total time: 55 min
Yield: 4
Cuisine: Korean

Recipe By Thesubversivetable

Crispy, fatty pieces of pork belly. Gochujang-based marinade. Spicy pork belly bulgogi is the indulgent dish you'll want to cook over and over again.

4.6

20 Rating - Rate

Non Vegdiet

55minstotal

5minsPrep

20minsCook

ingredients serves

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Ingredients For Spicy Pork Belly Bulgogi Recipe

1.5 pound Thick cut pork belly strips
0.5 Large asian pear peeled and cored
1 Small onion peeled
0.5 cup Gochujang korean fermented chili paste
3 tablespoon Soy sauce
2 tablespoon Mirin or rice wine
2 tablespoon Gochukaru korean chili flakes/powder
2 tablespoon Sugar
1 tablespoon Sesame oil
6 Garlic cloves minced
2 inch Fresh ginger minced

Nutrition
value

364

calories per serving

18 g Fat30 g Protein20 g Carbs9 g FiberOther

Current Totals

18 g Fat
30 g Protein
20 g Carbs
9 g Fiber

MacroNutrients

Carbs
20 g
Protein
30 g
Fiber
9 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
152 mg
Iron
8 mg
Vitamin A
384 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
27 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
120 mg
Manganese
3 mg
Phosphorus
302 mg
Selenium
59 mcg
Zinc
5 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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