Spicy Pickled Garlic Recipe

Recipe By The Spruce Eats

These pickled garlic cloves are great on a relish tray for those with a bold palate, but they can also stand in for raw garlic minced in salad dressings or added to roasts. They are beyond easy to makeit's really just covering garlic with vinegar and letting it hang out in the fridge for a few weeks.

4.9
11 Rating - Rate
Vegdiet
22minstotal
20minsPrep
2minsCook

ingredients serves

10
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Ingredients For Spicy Pickled Garlic Recipe

Nutrition
value
77
calories per serving
< 1 g Fat2 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • 2 g Protein
  • 16 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    0 g

Vitamins & Minerals

  • Calcium
    4 mg
  • Iron
    1 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    2 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    14 mg
  • Manganese
    0 mg
  • Phosphorus
    34 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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