Pickled Garlic Recipe

Recipe By Better Homes and Gardens

Use this pickled garlic recipe to add flavor to sauteed veggies, salads, a charcuterie board, as a sandwich topper, or just as a snack from the jar.

3.8
26 Rating -
Rate
Vegdiet
1 day total
40minsPrep
30minsCook
1 day total
40m.Prep
30m.Cook
Pickled Garlic
plan
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ingredients serve

Ingredients for Pickled Garlic Recipe

  • 0.06 cup Garlic cloves, peeled
  • 0.09 cup White or red wine vinegar
  • 0.13 sprig Fresh thyme
  • 0.13 sprig Fresh rosemary
  • 0.13 Bay leaf
  • 1.25 Whole black peppercorns
  • 1/4 teaspoon Sugar
  • 0.06 teaspoon Pickling salt
  • 0.03 teaspoon Mustard seeds
Nutrition
value
42
calories per serving
1 g Fat< 1 g Protein4 g Carbs4 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    4g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    4g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    1mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    6mg
  • Phosphorus
    16mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Homes and Gardens