Spicy Chinese Pizza Recipe

Cooking Directions

• STEP 1.Preheat the oven to 425°F (220°C) and prepare a pizza stone or baking sheet.
• STEP 2.Roll out the pizza dough on a floured surface to your desired thickness.
• STEP 3.Spread a generous amount of spicy sauce on the dough, leaving a small border around the edges.
• STEP 4.Top the sauce with cooked chicken, sliced bell peppers, onions, and any other desired toppings.
• STEP 5.Sprinkle shredded cheese over the toppings and season with salt and pepper.
• STEP 6.Transfer the pizza to the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.
• STEP 7.Remove from the oven and let it cool for a few minutes before slicing and serving.
• STEP 8.Serve the Spicy Chinese Pizza hot and enjoy!

Cooking Tips

• You can use store-bought pizza dough or make your own from scratch.
• Feel free to adjust the spiciness of the sauce by adding more or less chili sauce or hot peppers.
• Experiment with different toppings like mushrooms, pineapple, or even tofu for a vegetarian option.

Storage and Serving

• Leftover pizza can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat the pizza in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through.
• Serve the Spicy Chinese Pizza as a main dish or cut it into smaller slices for appetizers or party snacks.