Spicy Chickpeas N Potato Curry Recipe

Ingredients For Spicy Chickpeas N Potato Curry Recipe

• 1.25 cup Dried chickpeas, soaked overnight
• tablespoon A few oil, or a mixture of butter and oil
• 1 Large onion, cut into thin strips
• 3 Chillies, finely chopped
• 0.5 teaspoon Cayenne pepper
• 0.6699999999999999 teaspoon Garam Masala
• 0.6699999999999999 teaspoon Ground coriander
• 1 teaspoon Cumin
• 0.25 teaspoon Turmeric
• 2 Medium potatoes, cut into cubes and boiled until just tender
• 1 lime Juice
• As required Sea salt
• 0.25 cup 1/2 Reserved cooking liquid from chickpeas
• 1 Small tomato, finely chopped
• For garnishing
• 1 cup Plain yogurt
• 1 Small tomato, thinly sliced
• 2 tablespoon Fresh cilantro or parsley, finely chopped