Spiced Potato Wedges With Rocket And Walnut Pesto Recipe

Recipe By Great British Chefs

Rosana serves up a comforting spiced potato wedges recipe with a vibrant rocket and walnut pesto. She first infuses oil with rosemary and chilli to roast the wedges, creating a wonderful depth of flavour. If preferred, swap the grana padano for a similar hard cheese using vegetarian rennet.

4.8
11 Rating - Rate
Vegdiet
1hr total

ingredients serves

4
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Ingredients For Spiced Potato Wedges With Rocket And Walnut Pesto Recipe

Nutrition
value
931
calories per serving
90 g Fat5 g Protein27 g Carbs4 g FiberOther

Current Totals

  • 90 g Fat
  • 5 g Protein
  • 27 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    27 g
  • Protein
    5 g
  • Fiber
    4 g

Fats

  • Fat
    90 g

Vitamins & Minerals

  • Calcium
    34 mg
  • Iron
    2 mg
  • Vitamin A
    3 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    37 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    54 mg
  • Vitamin E
    12 mg
  • Copper
    1 mcg
  • Magnesium
    72 mg
  • Manganese
    1 mg
  • Phosphorus
    137 mg
  • Selenium
    2 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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